Tropical Vegan Lassi

Ingredients

• 1/2 Cup of any kind of nut milk (Almond/Hazlenut work well)
• 1 and ½ - 2 Cups of frozen mango or tinned pulp
• 5 -6 cubes frozen pineapple
• 1 Cup non dairy yogurt
• 2 -3 mint leaves
• 1 Tsp Crushed Ginger
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• ½ Tsp freshly squeezed lemon juice
• 1 Tsp coconut sugar ( more/less as per your desired sweetness)
• ½ Cup chilled water